Pumpkins aren’t just for Halloween! We’ve taken this versatile winter squash and have created three delicious dishes for you to try this winter.

To start, we’ve created a tasty home-made pumpkin chutney which perfectly complements a lightly smoked fillet of mackerel. For your main, tuck into our pumpkin ravioli and finish with our moreish pumpkin pie!

Pop by and enjoy 2 courses for only £11.95 this winter. We can’t wait to see you!

 

Opening times

BRASSERIE
Monday to Thursday: 12pm-9:15pm (last sitting)

Friday & Saturday:  12pm-10pm

Sunday: 12pm to 9pm
Sunday Menu served until 5pm

PUB
Monday to Sunday: 12pm to 11pm

To view Christmas opening times click here.

Contact us

  • The March Hare
  • 2-4 South Hill
    Guildford, Surrey
    GU1 3SY

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